B
- Baked Ground Pork Casserole – Baked Ground Pork Casserole
- Bamboo Shoots with Shrimp and Meat – Goi Mang Tom Thit
- Banana Blossom Salad with Duck and Ginger – Goi Vit Bap Chuoi
- Banana Cake – Banh Chuoi Nuong
- Banana Sago Cream – Che Chuoi Chung
- Banh Khoai – Hue Pancake
- Banh Uot Thit Nuong – Grilled Beef Roll
- Bap Cai Muoi Xoi – Preserved Cabbage
- Barbecued Beef with Lemon Grass and Noodles – Bun Thit Bo Nuong
- Barbecued Pork with Rice Noodles – Bun Thit Nuong
- Barbecued Spareribs – Suon Nuong
- Batter-Fried Shrimp – Tom Chien Bot
- Bean Curd and Chinese Chive Buds Soup – Canh Dau Phu He
- Bean Curd-Stuffed Tomato – Ca Chua Don Dau Hu
- Beef and French-Fried Potatoes – Thit Bo Xao Khoai Tay
- Beef and Lotus Root Soup – Canh Bo Sen
- Beef and Pineapple Soup – Canh Thit Bo Nau Dua
- Beef and Pork Leg Soup – Bun Bo Gio Heo
- Beef Meatballs – Bo Vien
- Beef Noodle Soup – Pho Bo
- Beef Sate – Bo Sate
- Beef Soup with Lemon Grass – Canh Thit Bo Xao Sa
- Beef Stew – Thit Bo Kho
- Beef Stock – Nuoc Leo Bo
- Beef with Shrimp Sauce and Lemon Grass – Bo Rang Mam Tom Xa Ot
- Bi Cuon – Pork Roll
- Braised Bamboo Shoots – Mang Kho Chay
- Braised Bean Curd – Dau Phu Kho
- Braised Carp with Galangal Sauce – Ca Chep Kho Rieng
- Braised Chicken with Ginger – Ga Kho Gung
- Braised Duck with Ginger – Vit Kho Gung
- Braised Eggplant – Ca Phao Kho
- Braised Fish in Caramel – Ca Kho
- Braised Pork Shank in Coconut Juice – Thit Heo Kho Nuoc Dua
- Braised Pork with Bamboo Shoots – Thit Heo Kho Mang
- Braised Pumpkin with Coconut Milk – Canh Bi Ro Nam Dua
- Braised Quail Eggs – Chim Trung Kho
- Braised Tofu with Ginger – Dau Hu Kho Gung
- Buddhist Monk’s Soup – Canh Kiem
- Buddhist Nuoc Leo – Buddhist Nuoc Leo
C
- Cabbage Roll Soup – Canh Bap Cuon
- Cabbage with Meat and Dried Jellyfish – Goi Sua Kho
- Cai Chua – Preserved Mustard Greens
- Candied Coconut – Mut Dua
- Canh Bap Cai Cuon Thit – Cabbage Roll Soup
- Carrot and Sweet Radish in Vinegar – Cu Cai Carot Chua
- Carrot Salad – Carot Ngam Dam
- Ca Rot – Carrot and Radish Pickles
- Chao Tom – Shrimp Mousse on Sugar Cane
- Charcoal Broiled Pork with Rice Vermicelli – Bun Cha
- Cha Lua – Pork Sausage
- Chicken and Mustard Cabbage Soup – Canh Cai Ga
- Chicken Broth – Nuoc Dung Ga
- Chicken Cellophane Noodle Soup – Mien Ga
- Chicken Noodle Soup with Dried Bamboo Shoots – Bun Mang
- Chicken Rice Soup – Chicken Rice Soup
- Chicken Salad – Ga Xe Phay
- Chicken Soup with Lily Buds and Cellophane Noodles – Canh Kim Cham Bun Tau
- Chicken Stock – Nuoc Leo Ga
- Chicken Wings in Caramel Sauce and Ginger – Canh Ga Kho Gung
- Chrysanthemum Flower Sweet Rice – Xoi Cuc
- Clam Rice – Com Nghieu
- Coconut and Four-Colored Drink – Suong Sa Hot Luu
- Coconut Sticky Rice – Xoi Dua
- Cold Rice Noodles with Shrimp – Pho Kho Tom
- Cooked Rice – Com
- Cotton Meat – Thit Cha Bong
- Crab and Asparagus Soup – Sup Cua Mang Tay
- Crab Fried with Salt – Cua Rang Muoi
- Crab in Beer Broth – Cua Hap Bia
- Crab Soup – Bun Rieu
- Crab with Tamarind Sauce – Cua Rang Voi Sot Me
- Creamed Corn and Chicken Soup – Sup Bap Ga
- Crispy Egg Noodles with Seafood – Mi Xao Don Do Bien
- Crispy Soft-Shell Crabs and Clams – Cua Va Nghieu Lan Bot Chien Gion
- Cuon Hue – Hue Spring Roll
- Curried Frog’s Legs – Ech Xao Cari
- Curried Mock Chicken – Curried Mock Chicken
- Cu Kieu – Pickled Spring Onions
D
F
- Fish and Pineapple Soup – Canh Ca Nau Dua
- Fish Dipping Sauce – Nuoc Cham
- Fish Quenelles – Nem Ca
- Fish Simmered in Caramel Sauce – Ca Kho To
- Fried Fish with Fresh Tomato Sauce – Ca Chien Sot Ca
- Fried Grouper with Ginger Sauce – Ca Mu Chien Voi Gung
- Fried Rice with Pork, Chicken and Sausage – Com Chien Thap Cam
- Fried Rice – Com Chien
- Fried Squid Strips – Fried Calamares
- Fried Squid with Vegetables – Muc Xao Thap Cam
- Fried Squid – Muc Chien
- Fried Stuffed Bananas – Chuoi Chien
G
- Ginger and Garlic Rice with Chicken – Com Ga
- Ginger Dipping Sauce – Nuoc Cham Gung
- Ginger Fish Sauce – Nuoc Cham Gung
- Glass Noodles with Vegetables – Mien Xao Rau Cai
- Glass Noodle and Chicken Soup – Mien Ga
- Glazed Pumpkin – Bi Ngo Xao Ngot
- Glazed Spareribs – Suon Rang
- Glutinous Rice with Mung Bean Paste – Soi Vo
- Goi Cuon – Shrimp Roll
- Goi Xoai Tom Nuong – Shrimp and Green Mango Salad
- Green Papaya Salad – Goi Du Du
- Grilled Beef Patties – Cha Bo
- Grilled Beef Strips with Bacon – Bo Dun
- Grilled Dried Beef – Thit Bo Kho
- Grilled Fresh Young Squid – Muc Tuoi Nuong
- Grilled Lemongrass Beef Cubes – Bo Nuong Xa
- Grilled Shrimp Quenelles on Sugar Cane – Chao Tom
- Grilled Stuffed Grape Leaves – Bo Nuong La Gno
- Ground Beef with Lemon Grass and Shrimp Sauce – Thit Bo Ruoc Sa
- Ground Pork in Tomato Sauce – Heo Sot Ca Chua
- Ground Pork Omelet – Cha Trung
H
L
M
N
P
- Pan-Fried Fish with Tomato Sauce – Ca Chien Sot Ca Chua
- Pan-Fried Spinach with Yellow Bean Sauce – Rau Muong Xao Tuong
- Papaya Soup with Pork Hock – Canh Gio Heo Du Du
- Peanut, Garlic, and Chili Paste – Sate
- Pickled Bean Sprouts – Dua Gia
- Pickled Carrots – Carot Chua
- Pickled Mustard Greens – Dua Chi Chua
- Pickled Sour Pork Sausage – Nem Chua
- Pineapple Tartlets – Banh Nuong Nhan Thom
- Pork Hock simmered with Lemon Grass – Gio Heo Hon
- Pork Simmered in Caramel Sauce – Thit Kho
- Pork Simmered with Five Spice Powder – Thit Thung
- Preserved Salted Fish Stew – Mam Kho
R
- Rainbow Drink – Che Ba Mau
- Rice and Beef Soup – Chao Thit Bo
- Rice and Chicken Casserole – Com Ga
- Rice Noodle and Ground Pork Soup – Pho Heo
- Rice Porridge with Beef – Chao Bo
- Rice Porridge with Chicken and Lemongrass – Chao Xa Ga
- Rice Vermicelli with Beef – Bun Thit Bo Xao
- Roasted Peanuts – Roasted Peanuts
- Roast Beef Salad – Lap
- Roast Quail – Chim Quay
S
- Saigon Baguette – Banh Mi
- Saigon Seafood and Rice Noodle Soup – Hu Tieu Do Bien
- Salt, Pepper and Lime Mix – Muoi Tieu Chanh
- Sauteed Frogs’ Legs with Lemongrass – Dui Ech Xao Sa Ot
- Scallion Oil – Hanh La Phi
- Sesame Cookies – Banh Me
- Shaking Beef – Bo Luc Lac
- Shredded Cabbage and Chicken Salad – Ga Xe Phai
- Shrimp Cakes – Banh Tom
- Shrimp Crab Meatball Noodle Soup – Bun Tom Chu Thit Nac
- Shrimp Paste Dip – Shrimp Paste Dip
- Shrimp Simmered in Fish Sauce – Tom Rim
- Sizzling “Sound” Crepes – Banh Xeo
- Snails Stuffed with Minced Pork – Oc Nhoi Thit
- Sot Ca Chua – Tomato Sauce
- Sot Dau Phong – Peanut Sauce
- Soup with Cabbage Pork Rolls – Canh Thit Goi Su
- Sour Bean Sprouts – Dua Gia
- Sour Fish Head Soup – Canh Chua Dau Ca
- Sour Shrimp Soup – Canh Chua Tom
- Spciy River Prawns – Tom Chang Kho
- Spicy Beef and Carrot Stew – Bo Kho Ca Rot
- Spicy Beef Stew – Bo Kho
- Spicy Chicken with Mint Leaves – Spicy Chicken with Mint Leaves
- Spicy Fish Sauce – Nuoc Cham
- Spicy Ground Chicken – Spicy Ground Chicken
- Spicy Stir-Fried Clams – Nghieu Xao Ot
- Spring Rolls – Cha Gio
- Steamed Beef Pate – Cha Dum
- Steamed Egg Pate – Trung Chung
- Steamed Pork – Thit Chung
- Steamed Rice Sheets with Pork – Banh Cuon
- Steamed Sticky Rice – Xoi Nep
- Sticky Rice with Pork and Lotus Seeds – Hue Com Sen
- Stir-Fried Asparagus – Mang Tay Xao
- Stir-Fried Bamboo Shoots and Shiitakes – Mang Xao Nam Dong Co
- Stir-Fried Bean Curd with Lemon Grass on Crisp Cellophane Noodles – Dau Phu Xao Xa Ot Chay
- Stir-Fried Beef and Cauliflower with Golden Mushrooms – Thit Bo Xao Bong Cai Nam Vang
- Stir-Fried Beef with Green Peppers and Broccoli – Thit Bo Xao Ot Xanh
- Stir-Fried Beef with Lemon Grass – Thit Bo Xao Xa Ot
- Stir-Fried Beef – Bo Xao
- Stir-Fried Cauliflower and Beef – Bong Cai Xao Thit Bo
- Stir-Fried Chicken Giblets with Ginger – Long Ga Xao Gung
- Stir-Fried Chicken with Lemongrass – Ga Xao Xa
- Stir-Fried Chicken with Mango and Cashews – Ga Xao Hot Dieu
- Stir-Fried Chicken with String Beans – Stir-Fried Chicken with String Beans
- Stir-Fried lemongrass Frog’s Legs – Ech Xao Xa
- Stir-Fried Long Beans with Shrimp – Dau Dua Xao Tom
- Stir-Fried Mung Bean Sprouts – Gia Xao
- Stir-Fried Pickled Bamboo Shoots with Fresh Bacon – Mang Chua Xao Heo
- Stir-Fried Rice Noodles with Sate – Banh Pho Xao Sate
- Stir-Fried Vermicelli – Stir-Fried Vermicelli
- Stir-Fried Water Spinach – Rau Muong Xao
- Stir-Fried Yard-Long Beans – Dau Xao
- Stir-Fry of Charred Eggplant with Spicy Sweet-and-Sour Sauce – Ca Tim Nuong Xao Dam Ot
- Stuffed Chicken Necks Cooked in Coconut Milk – Co Ga Don Thit
- Stuffed Squash Soup – Canh Squash
- Stuffed Squid – Muc Nhoi Thit
- Stuffed Steamed Rice Wrapper Rolls – Banh Cuon
- Stuffed Tomatoes – Ca Chua Nhoi Thit
T
- Tamarind Dipping Sauce – Nuoc Cham Me
- Tamarind Snake-Headed Mullet Soup – Canh Chua Ca Loc
- Taro Soup with Ground Pork – Canh Khoai Mon Thit Heo
- Tofu Corn Fritters – Tofu Corn Fritters
- Tofu Soup – Canh Dau Hu
- Tofu with Black Bean Sauce – Tofu with Black Bean Sauce
- Tofu with Soy Bean Paste Soup – Tofu with Soy Bean Paste Soup
- Tomatoes Stuffed with Tofu – Tomatoes Stuffed with Tofu
- Tomato and Egg Drop Soup – Canh Trung Ca Trua
V
- Vegetables in Fish Sauce – Dua Mon
- Vegetables with Meat in a Grapefruit Shell – Nom Trai Buoi
- Vegetable Curry – Cari Rau Cai
- Vegetable Platter – Dia Rau Song
- Vegetable Salad – Goi Chay
- Vegetable Spring Rolls – Cha Gio Chay
- Vegetable Stock – Nuoc Leo Rau Cai
- Vietnamese Dipping Sauce – Vietnamese Dipping Sauce
- Vietnamese Fried Chicken – Ga Chien
- Vietnamese Iced Coffee – Vietnamese Iced Coffee
- Vietnamese Mung Bean Pudding – Vietnamese Mung Bean Pudding
- Vietnamese Potato Patties – Cha Khoai Tay